• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Rose Gold And Vanilla

  • Home
  • About Me
  • Contact
    • Work With Me
  • FAQ
  • Portfolio
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest

Chocolate Chip Ice Cream

June 18, 2020 by Grace 3 Comments

This chocolate chip ice cream is smooth and creamy. Dotted with chocolate chunks and flavored with vanilla bean, this ice cream is the perfect summer dessert.

This chocolate chip ice cream is a 5 ingredient, perfect summer dessert. Smooth, creamy, and dotted with chocolate chips this ice cream is the perfect way to cool off. #icecreamrecipe #icecream #chocolatechipicecream #newrecipe #summerdessert

I have been really loving this summer. Not being able to go places for a few months and having to meet up with friends over zoom has made me really love finally gathering face to face with other people. It is also my first summer that I can drive places. I love the independence to meet up with my friends without having to worry about finding a ride!

My friend and I are going strawberry picking tomorrow and I am super excited to bake a few things together. Besides picking strawberries, one of the other things that makes it feel like summer to me is homemade ice cream. If you are looking for a dairy free ice cream alternative try my raspberry sorbet.

This chocolate chip ice cream is a 5 ingredient, perfect summer dessert. Smooth, creamy, and dotted with chocolate chips this ice cream is the perfect way to cool off. #icecreamrecipe #icecream #chocolatechipicecream #newrecipe #summerdessert

Making the Perfect Ice Cream 101:

This ice cream has 5 ingredients! It is easy and requires very little hands on work. There are very few things that you can screw up, making this recipe almost foolproof. Here are a few tips that help this ice cream turn out just right:

Make sure the sugar is completely dissolved. If the sugar is not completely dissolved your ice cream will be granular and less creamy. I recommend whisking or beating the sugar and milk together for at least 2 minutes.

Chop the Chocolate Finely. The chocolate chunks will be enjoyed the most if they are the right size. Personally I choose to melt my chocolate chips, temper them and then cut them into the size and shape that I want. When chocolate freezes it gets really hard so if the pieces are too big then its like rocks in your mouth. If they are too small they kind of dissolve into the ice cream.

This chocolate chip ice cream is a 5 ingredient, perfect summer dessert. Smooth, creamy, and dotted with chocolate chips this ice cream is the perfect way to cool off. #icecreamrecipe #icecream #chocolatechipicecream #newrecipe #summerdessert

When you make this chocolate chip ice cream don’t forget to tag me on Instagram, I love seeing what you are making! If you are on Pinterest you can save this recipe so that you can find it again later.

Chocolate Chip Ice Cream

This smooth and creamy 5 ingredient chocolate chip ice cream is the perfect summer dessert.
Print Recipe Pin Recipe
Prep Time 15 mins
Course Dessert
Cuisine American
Servings 1 quarts

Ingredients
  

  • 3 cups Milk
  • ½ cup Heavy Cream
  • ¾ cup Sugar
  • 1 tsp Vanilla
  • 1 cup Chocolate Chunks
  • Pinch of Salt (optional)

Instructions
 

  • Combine the milk and the sugar together. Whisk until the sugar is completely dissolved. (2-4 minutes)
  • Add the cream, vanilla, and salt and stir until combined. Refrigerate the mixture until you are ready to churn your ice cream.
  • Churn the ice cream according to your machines manufacturers instructions. Add the chocolate chunks a few minutes before you are done churning the ice cream.
  • Allow the ice cream to freeze for at least 2 hours or until it is firm.
  • The ice cream will keep in the freezer for up to 1 week.
Keyword Chocolate Chip, Chocolate Chunks, Ice Cream, Summer Recipes

Share this:

  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • More
  • Click to email this to a friend (Opens in new window)

Filed Under: Baking, Gluten-Free, Ice Cream

Previous Post: « Virgin Grapefruit Mojitos
Next Post: Mint Chocolate Chip Gelato »

Reader Interactions

Comments

  1. Lydia Larsen

    June 18, 2020 at 6:32 pm

    This ice cream is sooooooo good!
    Reply
    • Grace

      June 19, 2020 at 1:53 pm

      Thank you!
      Reply

Share your thoughts Cancel reply

Primary Sidebar

Hello There!

I'm Grace, a 17-year-old food and lifestyle blogger who loves Jesus, chocolate, glitter, bullet journalling, yoga, and guacamole. Thanks for stopping by at my little place on the internet! Learn More About Me →

Subscribe to get recipes straight to your inbox!

rosegoldandvanilla

g r a c e
hi there! it's been a while but I finally posted t hi there! it's been a while but I finally posted these dairy-free chocolate cupcakes on the blog! Click the link in my bio for the recipe 🥰
here's your reminder to spend time making Christma here's your reminder to spend time making Christmas cookies this week :)
These gluten and dairy free cranberry muffins are These gluten and dairy free cranberry muffins are a great way to celebrate the holiday season. They are moist, only have a few ingredients and take less than one hour from start to finish! Link in bio :)
Although it might be snowing, I'm still not ready Although it might be snowing, I'm still not ready to give up on fall just yet. I'm going to be enjoying everything that makes it feel like fall, including this apple pie until at least Halloween. 🍁
Load More...

Copyright © 2021 Rose Gold And Vanilla on the Foodie Pro Theme

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.